Job Title: Third Shift Kitchen Prep Cook

Location: [Indianapolis, Indiana]

Company: [Nameless Catering Company]

Job Description:

We are seeking a detail-oriented and organized Kitchen Prep Cook to join our team at Nameless Catering. As a vital part of our kitchen operations, you will assist in the preparation of high-quality dishes for events ranging from intimate gatherings to large-scale receptions. This is a third shift (overnight) position.

Responsibilities:

• Prepare ingredients for cooking, including washing, peeling, cutting, and portioning ingredients.
• Assist in cooking and preparing various food items according to recipes and quality standards.
• Maintain a clean and organized kitchen environment by sanitizing surfaces, taking out trash, and ensuring all equipment is in working order.
• Stock and maintain designated food stations with necessary supplies.
• Comply with all food safety and sanitation guidelines and regulations.
• Assist with receiving and storing deliveries.
• Collaborate with kitchen team members to ensure efficient and timely production of dishes.
• Uphold the highest standards of food quality and presentation.
• Follow proper knife safety procedures and handle knives and kitchen tools with care.
• Perform other kitchen duties as assigned by the chef or kitchen supervisor.

Requirements:

• 3 years minimum experience as a prep cook, line cook, or similar role in a professional kitchen environment.
• Reliable Transportation.
• Servsafe Certification.
• Knowledge of kitchen equipment and utensils.
• Understanding of food safety practices.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational skills and attention to detail.
• Ability to work collaboratively as part of a team.
• Maintain Clear communication with managers.
• Flexible schedule. This is an overnight position.
• Clean criminal history.
• Extensive apple product knowledge.
• Extensive google product knowledge.